Make and share this Corn Bread Ground Beef Casserole recipe from Food.com.
Author: Kathy F.
I found this recipe on Y! Answers last week and finally tried it tonight. It did not disappoint. I used burrito size tortillas. I thought maybe that Taco...
Author: Scotland
This is a simple cream soup base livened up with onion, carrot, bell and jalapeno peppers and topped with cheese. Very yummy and you can control the heat,...
Author: Marysdottir
Make and share this Chi Chi's Seafood Enchilada - Copycat recipe from Food.com.
Author: Lali8752
Rather than buying fajita seasoning, it's easy to make your own. Approximately 2 tablespoons equals 1 store-bought seasoning packet.
Author: Kathy
Make and share this Cream of Cilantro Soup recipe from Food.com.
Author: Diana Adcock
I LOVE Margaritas and I LOVE Shrimp! So, why not combine the two? Remember to serve with a BIG Margarita to drink! Tart, sweet, spicy, lime, shrimp and...
Author: Mamas Kitchen Hope
Make and share this Pappadeaux Snapper Ponchartrain recipe from Food.com.
Author: Molly53
This homemade chili powder is much fresher than what you get in the store (unless you live in New Mexico or Mexico). At my house, this chili powder would...
Author: wildheart
Combined a few of my favorite spices and added it to a sourcream and mayonaise base and Viola, a spicy southwestern dip was born. Served with several different...
Author: Vseward Chef-V
This is a really easy to put together chicken soup with a twist that uses ingredients that I almost always have available in freezer/pantry.
Author: iewe7726
Layers of yummy Tex Mex ingredients. Simple to make yet gets lots of rave reviews! Saw similar recipes for this here on Zaar but none exactly like this...
Author: Mamas Kitchen Hope
I got this out of the new "Family Circle" magazine. Nobody has posted such a recipe on Zaar from what I could find while searching. I think it sounds quite...
Author: TheDancingCook
No more long, detailed and complicated chili recipes for me. This one is simply delicious! Yesterday we had surprise guests for a pre-season game. I couldn't...
Author: monique.j.jimenez
Cook's Country's method is to brush with oil the corn tortillas then top with shredded Monterey Jack cheese and shrimp filling. Then bake in a 450-degree...
Author: gailanng
This one comes from Morton's salt and is a fine rub for chicken on the gas grill or for over the campfire when you're camping. You could also use it with...
Author: Bone Man
These are really cheesy, a little bit spicy, and a little bit sweet. Feel free to play around and add chicken or veggies, if you desire. Don't forget the...
Author: CaliforniaJan
Soup is such a comfort food. Manuel's Cafe y Bar on Congress Avenue in Austin, Texas makes this soup and everyone raves about it! It's wonderful served...
Author: Julie in TX
Make and share this STUFFED CHILI RELLENOS recipe from Food.com.
Author: walt m.
First prepare the Margarita and put in the refrigerator to keep cold, then work on the shrimp. The recipe works best if you sample the margarita as you...
Author: NcMysteryShopper
Make and share this Stuffed Chili Poblano recipe from Food.com.
Author: Jim G.
This is Tex-Mex at its best. It's a great chicken soup recipe. I have not prepared this recipe, but I have eaten it and it's delish. The recipe came from...
Author: Julie in TX
Make and share this Black Bean Chili With Cornbread Crust recipe from Food.com.
Author: LARavenscroft
Great with Salsa, Guacamole, Hummus, whatever you like to dip! Super fast and easy with oil spray. Makes great cinnamon sugar chips for kids and desserts,...
Author: MommyMakes
A fiery spice blend for seasoning steaks, chicken and fish. Just rub it on the meat before cooking. You can also add it to sauteed vegetables, french fries...
Author: dale7793
This is a very old recipe around my home and in many other cities on the border. I used to eat this as a kid and I still enjoy it today. It is great as...
Author: clashcity19
Make and share this Chunky Texas Cowboy Caviar recipe from Food.com.
Author: Babs in Toyland
Great way to use the leftovers from a store bought rotisserie chicken. Lessen the spice in the enchilada sauce if you don't like heat.
Author: Coraniaid
This is a true Tex-Mex recipe concocted by a distant relative stationed at the Alamo nearly 160 years ago. According to family lore, he was out looking...
Author: Mark H.
I found this recipe in a book called "Great American Favorite Brand Name Cookbook" and I have not tried it yet, but I'm trying to get some stuff up here...
Author: PSU Lioness
A really nice tex-mex style rub by Jamie Purviance that's great on steaks. This makes enough for four good sized steaks, but I quadruple it and store it...
Author: Whipper
The fried stuffed avocado has become quite popular lately showing up in a few restaurants in South Texas. If you see it on the menu, make sure you order...
Author: YaYa1689
With the winter coming, this is a great thing to put together in the morning, and come home to a nice hot dinner in the evening!
Author: iewe7726
This is such a pleasant morning or evening or anytme) hot chocolate/coffee drink. You really must try it. Credit for this recipe goes to my favorie "Low...
Author: Happy Hippie
TRUST ME! You will love this!! GIve it a chance. In Corsicana TX there is a restaurant called Old Mexican Inn and this is served with Tortilla Chips and...
Author: fixxxer2
Make and share this Quick Tamale Casserole recipe from Food.com.
Author: ratherbeswimmin
I wanted to take a Mexican dip to a party, but one set of friends hates refried beans and another can't stand avocado. After an extensive search, I decided...
Author: _Pixie_
Make and share this Taco Seasoning Mix recipe from Food.com.
Author: Diana Adcock
This is one of their top (most requested) recipes. It was part of their "Little Book of Favorite Recipes" which had their top 15 recipes.
Author: Bren in LR
Make and share this Acapulco Margarita Grouper recipe from Food.com.
Author: Bill Echols Jr
A great dish to take to your next pot luck, or serve as an appetizer at your next party. Not too spicy, and very addicting.
Author: Miss Annie
This mild taco seasoning replaces one of the store-bought packets. It is super-speedy to use with only four ingredients. No preservatives, no sugar, no...
Author: Debs Recipes
Make and share this True Texas Chili Con Carne recipe from Food.com.
Author: tranch
Make and share this South of the Border Shrimp recipe from Food.com.
Author: Karen From Colorado